Posts Tagged ‘cardiovascular disease’

Dagens Medicin: “Yoghurt is good for the heart” June 15, 2011 Eating a lot of yogurt and sour milk may reduce the risk of cardiovascular disease. That’s the¬†conclusion drawn by Swedish researchers in a new study. It is Emily Sonestedt, researcher in nutrition epidemiology at the University of Lund, and employees, who now has looked […]